Împreună suntem o forţă
Presedinte de Onoare si Membru Fondator ANBCT Romania, membru de onoare ad-vitam WACS
Presedintele ANBCT Romania, Executive Chef & Proprietar Cabana Vanatorilor, Predeal
Executive Chef la Belvedere Brasov, castigator multiplu a numeroase concursuri interne si internationale.
Executive Chef & Proprietar la "Joseph by Joseph Hadad" si "Caju by Joseph Hadad"
Secretar General ANBCT Romania, Executive Chef la Aro Palace Hotel
Director de Comunicare si Evenimente ANBCT Romania, Fondator Top Hospitality Network Romania & Chefs Network Romania, Co-Fondator Mr.Cannoli
Asistent Director Regional Bucuresti - Sud, Executive Chef la OSHO Steak House, Executive Chef la Yassou, Executive Chef la Oro Toro
Executive Chef la Fratelli
Câștigătorul "Les Chefs en Or" juniori 2016 si locul 3 seniori 2018, Câștigătorul competiției Arena Bucătarilor ediția 2017, Capitanul echipei Nationale de Bucatari Juniori 2020
Asistent Director Regional Bucuresti - Sud, Executive Chef la Bucătărie Creativă By Cătălin Jernoiu. Proiecte realizate: Calul Alb - Timisoara, Bistro Mar - Bucuresti
Executive Chef Restaurant Pagaia & Restaurat Qsinn
Executive Chef & Owner Ronin Sushi Cluj-Napoca
Asistent Director Regional Bucuresti - Sud, Proprietar Academia Flavian Dobre si restaurant OnSet.
Reprezentant Local ANBCT Ploiesti, Executive Chef Restaurant Corso Ploiesti
Serban Mihai Pavel Ambasador ANBCT - Copenhaga, Danemarca, Managing Partner & Executive Chef la Restaurant BODIL , Copenhaga, Danemarca
Chef Consultant, Host Emisiune culinara
Chef- Owner Restaurant Mica Elvetie
Executive chef la Oxford Thames Four Pillars Hotel din Marea Britanie
Chef Cezar Munteanu Consulting,
Castigator ”Arena Bucătarilor” Categoria Juniori, Medalia de argint la Global Chefs Challenge Categoria Juniori
Executive Chef & Managing Partner la YOSHI Sushi & Teppanyaki
Executive Chef Parmafood
Executive Chef Lux Garden Hotel Azuga, Executive Chef Le Manoir Gastronomie
Reprezentant Local Deva, ANBCT Transilvania, Executive Chef Restaurant WERK
Bucatar Sef - Aqua Garden Militari Residence.
Executive Chef Restaurant Pescarus, Bucuresti
Administrator at Pastravaria RIN
Ambasador ANBCT, Paris, Franta, Chef de cuisine la Restaurantul Le Comptoir, Paris, Franta
Private Chef, a fost Executive chef la Pullman Bucharest World Trade Center si Hotel Novotel.
Profesor culinar la American Hotel Academy, Host Chef la Selgros - Arena Bucatarilor.
Executive chef la Militari Residence Ballroom
Inspector patrimoniu cultural imaterial și tradiții locale la Consiliul Judetean Salaj
Director Regional ANBCT Moldova, Executive Chef la Restaurant "La Livada" Vaslui.
Coordonator Comitet Tineret / Reprezentant Oras Sibiu ANBCT. A fost Head Chef la Monsieur Joben.
Reprezentant local ANBCT Iasi - Chef / Propietar Restaurant ZORI
Reprezentant local ANBCT Braila Zona Moldova - Executive Chef Restaurat Peste Vin
Instructor/preparator formare la Compania de Investitii pentru Turism SA
Ionita Dumitru Ambasador ANBCT Germania - Executive Chef & Propietar la Restaurant Rialto, Wismar, Germania
Mircea Negura Ambasador ANBCT Londra, Marea Britanie - Head Chef la Number 90 Bar & Kitchen, Londra
Executive Chef Hotel Novotel, a fost Executive Chef la Hotel Sofitel/Pullman
Head Corporate Chef al Grupului City Grill
Brand Chef Hanu' Berarilor - Grupul City Grill
Maestru Cofetar, Córdoba, Spain
Training and Development Coordinator la Academia City Grill
Executive Chef UFS
TV Chef host la Hello Chef- Antena 1
Ambasador ANBCT Las Vegas, USA - Room Chef Assistant la Planet Hollywood, Las Vegas
Reprezentat local ANBCT Galati Zona Moldova